Auguste Escoffier: The Birth of Haute Cuisine

Auguste Escoffier: The Birth of Haute Cuisine

A succulent account of the life of French chef Auguste Escoffier (1846-1935) who made the simple act of cooking food a true art by creating the modern concept of haute cuisine, and who also became the main reference point for many generations of future chefs.

Release Date

June 6, 2020

Status

Released

Original Title

Auguste Escoffier ou la naissance de la gastronomie moderne

Runtime

1h 31min

Budget

Revenue

Language

French

Production Companies

ImagissimeARTETV5 Monde