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    Gary Taubes
    An image from FAT: A Documentary 2, one of the productions that also features Gary Taubes.
    Gary Taubes

    Gary Taubes

    April 30, 1956 — Rochester, New York, USA

    Gary Taubes is an investigative science and health journalist and co-founder of the non-profit Nutrition Science Initiative (NuSI.org). He is the author of The case for keto: rethinking weight control and the science and practice of low-carb/high-fat eating (2020), The Case Against Sugar (2016), Why We Get Fat and What to Do About It (2011) and Good Calories, Bad Calories (2007), published as The Diet Delusion in the UK. Taubes is the recipient of a Robert Wood Johnson Foundation Investigator Award in Health Policy Research, and has won numerous other awards for his journalism. These include the International Health Reporting Award from the Pan American Health Organization and the National Association of Science Writers Science in Society Journalism Award, which he won in 1996, 1999 and 2001. (He is the first print journalist to win this award three times.) Taubes graduated from Harvard College in 1977 with an S.B. degree in applied physics, and received an M.S. degree in engineering from Stanford University (1978) and in journalism from Columbia University (1981).

    Fat Head

    Fat Head

    2009

    Sugar Coated

    Sugar Coated

    2015

    Fat Fiction

    Fat Fiction

    2020

    FAT: A Documentary

    FAT: A Documentary

    2019

    FAT: A Documentary 2

    FAT: A Documentary 2

    2021

    Carb-Loaded: A Culture Dying to Eat

    Carb-Loaded: A Culture Dying to Eat

    2014

    Cholesterol: The Great Bluff

    Cholesterol: The Great Bluff

    2016